Proud to be a Chef 2022 | Mark's 'Dairy Done Differently' & How To Apply

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Gain top recipe tips from Marks Normoyle’s ‘Dairy Done Differently’ demonstration filmed live from the Fonterra HQ Kitchen. Watch as Mark demonstrates how to use dairy in two completely different dishes and hear his advice on entering the Proud to be a Chef Program.

Visit the website for future information and to apply: https://www.proudtobeachef.com/au/en.html
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